Butchering chamber hall 5

  • Tuesday, January 28, 2025

    10.30 - 11.55 am: Setting up a butchering room: planning, room design and equipment (Jagdranger)

  • Wednesday, January 29, 2025

    10.30 -11.15 am: Professional grinding and sharpening of knives (Christian Bieber Fa. Friedr. Dick)

  • Thursday, January 30, 2025

    10.30 - 11.55 am: Setting up a butchering room: planning, room design and equipment (Jagdranger)

  • Friday, January 31, 2025

    10.30 -11.15 am: Professional grinding and sharpening of knives (Christian Bieber Fa. Friedr. Dick)

  • Saturday, February 1, 2025

    10.30 - 11.55 am: Setting up a butchering room: planning, room design and equipment (Jagdranger)

  • Sunday, February 2, 2025

    10.30 - 11.55 am: Setting up a butchering room: planning, room design and equipment (Jagdranger)